If you want extra for cold cuts then increase your size.
1kg (feeds 2-4)
2.5kg (feeds 4-5)
4.5kg (feeds 6-8)
Regularly used for roasting and very easy to prepare. This flavoursome cut has a lovely layer of fat to keep it moist during cooking and is perfect for a traditional roast. Rub the shoulder with sea salt for the most amazing crackling. Ideal for pulled pork!
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